| Code |
Menu |
Price |
| C1 | Kang Kheaw Wan (Green Curry)
A traditional Thai green curry paste cooked in coconut milk, red/green pepper, bamboo shoot, broccoli, green bean and basil leaves.
Your Choice of
| Vegetable | $ 8.95 | | Chicken or Beef | $ 9.95 | | Tiger Shrimps or squid | $ 11.95 | | Duck or Lamb | $ 12.95 | | Fish (Tilapias) | $ 13.95 |
| |  |
| C2 | Kang Daeng (Red Curry)
Aromatic Thai red curry paste cooked in coconut milk, red/green pepper, bamboo shoot, broccoli, green bean and basil leaves.
Your Choice of
| Vegetable | $ 8.95 | | Chicken or Beef | $ 9.95 | | Tiger Shrimps or squid | $ 11.95 | | Duck or Lamb | $ 12.95 | | Fish (Tilapias) | $ 13.95 |
| |  |
| C3 | Kang Garie (Golden Curry)
A traditional Thai yellow curry paste cooked in coconut milk, red/green pepper, white onion, white mushroom, broccoli and carrot.
Your Choice of
| Vegetable | $ 8.95 | | Chicken or Beef | $ 9.95 | | Tiger Shrimps or squid | $ 11.95 | | Duck or Lamb | $ 12.95 | | Fish (Tilapias) | $ 13.95 |
| | |
| C4 | Kang Panang (Peanut Curry)
Aromatic Thai red curry paste cooked in coconut milk and peanut sauce topped with slice of lime leaves.
Your Choice of
| Vegetable | $ 8.95 | | Chicken or Beef | $ 9.95 | | Tiger Shrimps or squid | $ 11.95 | | Duck or Lamb | $ 12.95 | | Fish (Tilapias) | $ 13.95 |
| |  |
| C5 | Kang Supparod (Pineapple Curry)
Aromatic Thai red curry paste cooked in coconut milk and pineapple.
Your Choice of
| Vegetable | $ 8.95 | | Chicken or Beef | $ 9.95 | | Tiger Shrimps or squid | $ 11.95 | | Duck or Lamb | $ 12.95 | | Fish (Tilapias) | $ 13.95 |
| | |
| C6 | Kang Mussaman Nuer
Thai Muslim curry paste with stewed beef, peanut, white onion, potato and topped with scallion.
| $ 10.95 | |
